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Surgery General f92503c0

Fat embolism is characterized by:

A

Petecheal haemorrhages

B

Closed fractures of femur

C

Aggregation of chylomicrons

D

All

High-Yield Explanation

A i.e. Petecheal haemorrhages; B i.e. Closed fractures of femur, C i.e. Aggregation of chylomicrons

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