Biochemistry General e69ebdaa

Proteins are soed by:

Golgi Bodies

Mitochondria

Ribosomes

Nuclear Membrane

High-Yield Explanation

The Golgi apparatus is involved in the glycosylation and soing of proteins. Ref: Biochemistry By Mary K. Campbell, Shawn O. Farrell, 7th Edition, Page 21; Harper's Textbook of Biochemistry, 27th Edition, Pages 506, 518

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