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Biochemistry Structure and function of protein 3fbde5ee

Fluorescamine is used to detect

A
Amino acids
B
Fatty acids
C
Glucose
D
Fructose
High-Yield Explanation
Fluorescence detectors are generally more sensitive than photometric ones. In addition, precolumn or postcolumn reactors have been used to chemically tag a compound with a fluorescent label for subsequent detection. For example, amino acids and other primary amines often are labeled with a dansyl or fluorescamine tag, followed by HPLC separation and fluorometric detection. Ref: Tietz Textbook of Clinical Chemistry and Molecular Diagnostics, 5E Page no. 319 Topic : Fluorometers.

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