Full 2L QBank
Biochemistry Enzymes 3d114a0e

The buffering capacity of a buffer is maximum at pH equal to

A
0.5 pKa
B
pKa
C
pKa+1
D
2pKa
High-Yield Explanation
The pH of a buffer is determined by the Henderson-Hasselbalch equation So, at the max buffering capacity, = . This is because a buffer reacts in the following manner--it is able to buffer against equal amounts of acid (H+) or base (OH-) added. A- + H+ - HA HA + OH- - H2O + A- Finally, we can see from the above Henderson-Hasselbalch equation that when = , pH = pKa.

Related Biochemistry MCQs

Practice 2,00,000+ NEET PG Questions Free

Timed mock tests, mistake queue analytics, audio lectures & zero attempt limits on i❤️Exams.

Start Free Mock Test Now