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Social & Preventive Medicine General 1d653dc5

Which of the following is used as reference protein in nutrition studies?

A
Egg
B
Fish
C
Milk
D
All of the above
High-Yield Explanation
Egg protein is considered the best because of high biological value and easy digestibility. Thus egg is used as reference protein in nutrition studies. Ref: Park 22nd edition, page 564.

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